YUM!
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Assorted Caribbean Sodas
Welcome to the modern version of the classic Caribbean food. Taste of the Caribbean Utah is excited to serve up a full spectrum of food from the islands in a lively, colorful, and vibes-filled atmosphere. Come enjoy perfectly smoked jerk chicken, succulent lamb and the refreshing taste of freshly made juice.
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Pimento wood smoke chicken in scotch bonnet sauce. Served with your choice of sides.
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Slow cooked lamb cooked in a dutch pot with real Caribbean spices. Served with rice and your choice of sides.
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Wild caught fish. Served with Rice and peas and grilled vegetables.
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Traditional Caribbean chicken on the bone. Served with rice and your choice of sides.
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Wild caught fish with okra and peppers wrapped in foil and baked. Served with steamed vegetables and rice.
Served with your choice of sides.
A combination of traditional Caribbean jerk chicken, brown stewed fish, curry lamb and curry goat. Served with rice and vegetables.
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Whole shrimp salted in spicy habanero pepper sauce. Served with mash potato and grilled vegetables.
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Served with fried dumplings.
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Wild caught fish fried and served with festival (dumplings)
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Tostado with homemade pizza sauce, jerk chicken breast, and vegetables.
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Curry Chickpeas and Spicy Flat Bread.
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Turn Corn Meal/ Caribbean style tamales
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Goat Soup made with goat/lamb meat and Caribbean Spices.
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One slice of our famous black cake topped with strawberry and fresh whipped cream
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Served warm with a scoop of locally made vanilla ice cream
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Caribbean desert made with coconut cinnamon and ginger.
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Baked tart with coconut and ginger.
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